Our Restaurant

MOTHER'S DAY MENU

R 360,00 per person


STARTER


Baked Camembert Cheese
Or
Deep Fried Squid Heads

MAIN COURSE


Seared Salmon
Fondant Potatoes, Beetroot & Balsamic Reduction
Or
Butter Chicken Curry
Sambals, Jasmine Rice & Poppadom
Or
Broccoli Bake
Broccoli Baked in a Creamy Cheese Sauce & Penne Pasta (V)

SWEET ENDING


New York Baked Cheesecake
Or
Classic Chocolate Cake


Make A Booking

Email bookings@ernieelswines.com Or Phone 021 881 3588.
Alternatively Make Your Booking Via Dine Plan.